Sunday, August 17, 2008

The Queen Doesn't Cook #3 - Chicken Meat

Because organic chicken is so expensive, I buy a whole raw chicken and cook it for Cohen. It is actually easier than I thought it would be. Barb showed me how to throw it in a pot of water with the liver and boil it until it is at 180 degrees. The part that I HATE is taking the meat off of the bone. Many of you know that I am a clean freak (don't look at the counter in the pictures...we're still unpacking). Taking chicken off of the bone requires messy hands. I've learned to get over my fear of dirty fingers long enough to make Cohen's food.



Mission accomplished.

2 comments:

Bonnie said...

I feel the same way..Yucky and slimy!

beth said...

me too, i get this wierd feeling on the back of my neck...